Unnatural α-amino ethyl esters from diethyl malonate or ethyl β-bromo-α-hydroxyiminocarboxylate

• Eloi P. Coutant,
• Vincent Hervin,
• Glwadys Gagnot,
• Candice Ford,
• Racha Baatallah and
• Yves L. Janin

Beilstein J. Org. Chem. 2018, 14, 2853–2860, doi:10.3762/bjoc.14.264

• -bromo-α-hydroxyiminocarboxylate and various alkylfuranes. Keywords: α-amino ester; α-hydroxyimino ester; [2 + 4] cycloadditions; [2 + 3] cycloadditions; Knoevenagel; nitrosoacrylate; Suzuki–Miyaura; Introduction Our current work on the chemistry of imidazo[1,2-a]pyrazin-3(7H)-one luciferins [1] has

• % overall yield via α-hydroxyimino ester 9, but it also forced us to use borohydrides to avoid the furan ring hydrogenation. Accordingly, an extensive study of the reduction of compound 6ae with borohydrides was made. Trials included reactions run at 0 °C overnight, the use of wet ethanol or dry THF, the

• -ylmethylene)propanebis(thioate), the bisthioester homolog of compound 6ae [5]. Finally, the oximation of the pure malonate 3ae only led to a 64% yield of the corresponding α-hydroxyimino ester 2ae, thus accounting for the 33% overall yield reported in Table 1 when we proceeded without purification. It is only